Butcher's broom has been used to improve circulation, relieve constipation, and relieve water retention discomfort. It is reported that butcher's broom can tighten the circulatory system's veins and strengthen the capillary walls. It is rich in flavonoids such as rutin and enhances blood flow to the brain, legs, and hands.
Butcher's broom has been reported to be effective in treating a variety of conditions including:
Chronic venous insufficiency
Atherosclerosis
Hemorrhoids
Varicose veins
The primary constituents of butcher's broom include steroidal saponins which are believed to be responsible for the herb's medicinal effects.
European herbal doctors have used butcher's broom for centuries to alleviate constipation and excess water retention. Butcher's broom may ease the swelling and pain of arthritis and rheumatism and works particularly well for people who are on their feet most of the day, such as doctors, salespersons, and teachers.
This herb may also lessen cramps, swelling, and other symptoms associated with chronic venous insufficiency, a condition that occurs when valves in the veins that carry blood back to the heart are weak or damaged. This insufficiency allows blood to collect in the veins, which may cause varicose veins, spider veins, sores, and even blood clots in the legs. Though not as common in the United States, a butcher's broom derivative is used in European hospitals to prevent blood clots post-surgery.
Butcher's broom has been used as a mild diuretic and laxative, though other drugs are now considered more effective. Scientists are investigating butcher's broom for the treatment of orthostatic hypotension (a drop in blood pressure after standing). Advanced age, certain drugs, and medical conditions such as diabetes and Parkinson's disease are often associated with orthostatic hypotension.
